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Prep Cook

In our scratch kitchen, the Prep Cook is a key player in ensuring we are serving the best quality food to our guests. Duties include completion of daily prep list; preparing a variety of hot and cold food items; washing, peeling, slicing measuring and mixing ingredients; assembling dishes and working with the kitchen team to distribute food to our service staff. Teamwork is essential and is what we're all about at Cooper's Hawk!
Requirements
Must represent Cooper's Hawk Vision and Values
Must be at least 18 years old
Previous prep or line cook experience preferred
Loves food!
Hard-working, team player
Basic knowledge of professional cooking and experience in knife handling
Knowledge of safety, sanitation and food handling procedures
Ability to stand and walk for up to 10 hours per day
Ability to lift and carry up to 50 pounds
Ability to exert fast-paced mobility for periods of up to 6 hours in length
Ability to work within the following conditions: wet floors, temperature extremes, and loud noise
Ability to work calmly and effectively under pressure
Must be able to read, write and understand English
Ability to follow recipes and instructions
Ability to perform essential functions to Cooper's Hawk standards with reasonable accommodation
Ability to work flexible shifts and schedules, inclusive of weekends and some holidays
Ability to communicate clearly with managers and team members
Requirements
Additional Information
At Cooper's Hawk, we care about our Team Members! We know you spend a lot of time at work, so we are committed to you living your best life ? inside and out of our restaurants. Below is a summary of our benefit offerings :
Competitive earning opportunities
Health and wellbeing benefits including:
BCBS Medical with wellness program discounts
Dental Insurance
Vision Insurance
Flexible Spending Accounts- Dependent and Health
Health Savings Account
Employee Assistance Program
Vacation days
Complimentary uniforms
Flexible work schedule
Discounted dining, retail and wine purchases and monthly dining allowance
Incentive programs for Wine Club Memberships (i.e. cash, travel)
Training and Development:
Orientation and training provided for all positions
Focus on internal growth and development; Opportunities for cross-training and advancement into management, specialty roles and/or New Restaurant Opening roles
Eligible to apply for Annual Wine Education scholarships
provided you satisfy eligibility requirements.
Cooper's Hawk is an Equal Opportunity Employer.



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